Dinner Menu

Tasting Reservations

Prices given are Buffet Style

Includes 2 drink stations | Disposable Tableware | Setup | Removal | Service Staff | Table Bussing

Download Menu Here

* Signature Dish

BOGO FREE APPETIZERS

Level 1

Pick 2 Stationary $4/PP
Spinach Artichoke Dip w/Multicolored Chips
Summer Sausage w/ Assorted Cheese & Crackers
Fruit Skewers
Bruschetta
Veggie Shooters
Level 2
Pick 2 Passed $5/PP
Caprese with Champagne Drizzle
Toasted Baguette Topped w/Cream cheese & Smoked Salmon
Homemade Italian Meatball with Marinara
Blackened Salmon Filet

Level 3
Pick 2 Passed $6/PP
Mini Crab Bites w/ Roasted Pepper Remoulade Sauce
Bacon-Wrapped Shrimp
Crab Dip
Seafood-Stuffed Mushrooms
Chicken Speidini w/ House-Made Alfredo Sauce
Moroccan Chicken Skewers

PREMIER BUFFET $21

2 entrées | 1 vegetable | 1 salad | 1 starch | 3 dressings

Complimentary assorted bread and butter
Vegetable
Seasoned Green Beans
*Premier Vegetable Medley
Rum Glazed Carrots
Green Bean Casserole
*Cheesy Corn
Hickory Smoked Beans
Entrées
*Carved Prime Top Sirloin with Roasted Portobello Mushrooms Au Jus
Roasted Garlic and Herb Chicken with Splash of Cream Sauce
Apple Jack Pork Loin 
Bow Tie Chicken with Crimini Mushrooms & Homemade Creamy Alfredo Sauce
Tenderloin of Beef Carving Station (Add $3.50/PP)
Prime Rib Carving Station (Add $2.00/PP)
Starch
*Ultra Cheesy Potatoes
4-Cheese Mac & Cheese
Roasted Garlic Herb Baby Wedge Potatoes Cheddar Spiked – or Garlic Mashed Potatoes
Truffle Parmesan Mac & Cheese
Salads
Fresh House
Iceberg Lettuce | Spring Mix | Grape Tomatoes | Seasoned Croutons | Shaved Cheese Blend

 

Caesar
Romaine lettuce | Grated Parmesan | Seasoned Croutons | House-Made Caesar Dressing
Dressings
House-Made Buttermilk Ranch
Vidalia Onion
Balsamic Vinaigrette
Raspberry Vinaigrette
Caesar
Creamy Italian
Blue Cheese

ULTIMATE BBQ $18
2 meats | 3 sides

Complimentary Fresh Sliders | BBQ Sauce Bar | Amazing Cornbread | Cinnamon Honey Butter
Meats
Applewood Smoked Meat
*Beef Brisket
Pulled Pork
Honey Ham
*Turkey Tenderloin
Sliced Chunk Polish Sausage
KC Style Ribs (Two Bones / Add $3/PP)

Sides

*Premier Vegetable Medley
Green Bean Casserole
*Cheesy Corn
Hickory Smoked Beans
*Ultra Cheesy Potatoes
4-Cheese Mac & Cheese
Cheddar Spiked – or Garlic Mashed Potatoes

ITALIAN FEAST $18
2 entrées | 1 vegetable | 1 salad | 3 dressings

Complimentary bread and butter

Entrée
Meat Lasagna
Chicken Fettuccine Alfredo
Mosti with Meat Sauce
Chicken Parmesan
Chicken Milanese w/ Cream Sauce
Chicken Marsala
Chicken Speidini Alfredo (Add $2/PP)
Vegetable
Seasoned Green Beans
*Premier Vegetable Medley
Rum Glazed Carrots
Green Bean Casserole
Italian Green Beans
Salads
Fresh House
Iceberg Lettuce | Spring Mix |Grape Tomatoes |Seasoned Croutons | Shaved Cheese Blend

 

Caesar
Romaine Lettuce |Grated Parmesan | Seasoned Croutons | House-Made Caesar Dressing
Dressings
House-Made Buttermilk Ranch
Creamy Italian
Caesar
Raspberry Vinaigrette
Blue Cheese

GRANDE MEXICAN $18

*Includes both Fajita & Taco Bar

Complimentary Espinaca Dip and Multicolored Chips

Fajita Bar

Chicken | Beef | Fajita Vegetables

*For the Fajita Bar only $16

Taco Bar

Seasoned Ground Beef | Shredded Chicken 

*For the Taco Bar only $14

Toppings

Shredded Cheese | Lettuce | Sour Cream | Mexi-Ranch Sauce | Jalapenos | Guacamole | House Salsa |Flour Tortillas | Hard Tacos | Refried Beans | White Rice

 

Prices given are Buffet Style

Includes 2 drink stations | Disposable Tableware | Setup | Removal | Service Staff | Table Bussing

Download Menu Here

* Signature Dish